Benefits of Infused Coffee

Organic coffee infused with supplements like green tea extract and lion's mane mushrooms offers a unique and health-conscious alternative to traditional coffee options. The benefits of this combination extend beyond the rich flavor and aroma of organic coffee.
Firstly, the organic coffee beans themselves provide a clean and natural source of caffeine. Unlike conventional coffee, which may contain residues of pesticides and synthetic fertilizers, organic coffee is cultivated without harmful chemicals. This ensures that the caffeine content is pure and free from potentially harmful substances, promoting a healthier coffee experience.
The addition of green tea extract enhances the beverage with antioxidants, known for their ability to combat oxidative stress and support overall well-being. Green tea extract is also associated with improved cognitive function and metabolism, making it a valuable supplement in the context of a coffee blend.
Lion's mane mushrooms, another key component, contribute unique health benefits. Known for their potential to support brain health and cognitive function, these mushrooms add a distinctive earthy flavor while promoting mental clarity and focus.
By combining organic coffee with these supplements, consumers can enjoy a cup of coffee that not only satisfies their taste buds but also provides a natural energy boost without the jittery side effects often associated with synthetic caffeine sources. Additionally, the conscious choice of organic ingredients aligns with environmental sustainability practices, contributing to a healthier planet. In summary, organic coffee infused with green tea extract and lion's mane mushrooms offers a flavorful and health-enhancing beverage that caters to both taste and well-being.

 

Benefits of Coffee Infused with Green Tea Extract:

1. High in Antioxidants

The health benefits of green tea extract are mostly due to its high antioxidant content.

Antioxidants can help reduce oxidative stress by fighting cell damage caused by free radicals. This cell damage is associated with aging and several diseases (2).

2. Can Help With Weight Loss

Green tea extract is rich in catechins, and it contains a decent amount of caffeine.

Interestingly, it seems that this combination of ingredients is responsible for its weight loss properties (18, 19, 20, 21).

Both catechins and caffeine have been shown to assist in weight loss by regulating the hormones that can enhance thermogenesis (20, 21, 22).

Thermogenesis is the process by which your body burns calories to digest food and produce heat. Green tea has been shown to boost this process by making your body more effective at burning calories, which can lead to weight loss (21).

One study had 14 people take a capsule containing a mixture of caffeine, EGCG from green tea and guarana extract before each meal. It then examined the effect on calorie burning.

It found that the participants burned 179 more calories, on average, in the following 24 hours (20).

3. May Benefit Exercise Performance and Recovery

Green tea extract seems to be helpful in exercise, whether it’s by improving exercise performance or enhancing recovery.

While exercise has many health benefits, it’s known to produce oxidative stress and damage cells in the body.

Fortunately, antioxidants like green tea catechins can reduce cellular damage and delay muscle fatigue (38, 39, 40).

In fact, a study in 35 men showed that green tea extract combined with strength training for four weeks enhanced the body’s antioxidant protection (41).

*Citation: https://www.healthline.com/nutrition/10-benefits-of-green-tea-extract